Periodic Cleaning Solutions is proud to introduce a new team of highly trained and specialised kitchen cleaners joining the Kitchen Cleaning Division as ever enhancing growth and improvment of the company.

Commercial kitchen cleaning involves a complex process the purpose of which is to ensure the food cooking and preparation environment is in clean condition and to meet general Health & Hygien standards required.

Specialised equipment such as non-scratch abrasive pads, medium speed floor machines, industrial wet vacuum, doodle bug and pad; and appropriate chemicals for instance degreasing agent, stainless steel polish, floor seal etc. are carefully selected and tested prior to use by the division specialist.

We pay extreme attention to ensuring adherence to health & safety procedures at all times. This includes putting up wet floor signs or barricades and wearing correct clothing and nonslip shoes/boots.

Our new division is lloking forward to many new nationwide commercial kitchen projects, using our expertise, completing them to excellent standards and most importantly to client's satisfaction.